Chocolate by FERRANDI Paris
Chocolate by FERRANDI Paris
Oct 31, 2022
ferrandi-paris.com
🎤 Meet Victoire Finaz, FERRANDI Paris Alumna & Chocolate Expert A graduate of FERRANDI Paris’ international chocolate program, Victoire Finaz has built a unique career centered around chocolate tasting, developing a rare expertise similar to oenology. From her travels to cacao plantations to conducting advanced sensory analyses, she is now recognized as a true “cocoa sommelier.” From her time at FERRANDI Paris, she remembers above all the richness of the encounters and the technical rigor that
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🎤 Meet Victoire Finaz, FERRANDI Paris Alumna & Chocolate Expert …
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Join Me As We Make Melted Chocolate 🍫 ✨Full Course Available In Our Beginners Chocolate & Candy Making Class!✨ 👉🏽 Join Today: https://stan.store/KeishaKandiApples/p/dip-dip-dip-the-ultimate-beginners-dip-guide #candyapples #treatmaker #chocolate | Keisha Kandi Apples
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Join Me As We Make Melted Chocolate 🍫 ✨Full Course Availabl…
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Before class even starts, we’ve already got everything ready for you! For our Chocolate 101 class, we use easy-melting chocolate - no tempering required - and we prepare all the colors ahead of time. We grab every shade from the shelves, melt them down, and pour them into squeezable bottles. Then, they go into our warm water station to stay perfectly melty and ready to use. That means no stress, no mess - just pure fun 🤩 You get to focus on creating your own beautiful chocolate art, and we take
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