OCEANSIDE, CALIF. — Amy and Colin Isenberg think you should eat more lentils. The co-founders of Lentil Telepathy, a ...

Kerry also sees consumers seeking flavors that cross over cultures. Examples include Korean bulgogi and gochujang. In the ...

The Marzetti Co. is acquiring Bachan’s, a Japanese barbecue sauce brand, for approximately $400 million. “Bachan’s created ...

Previously, Santoul was chief sales and business development officer for Ferrero at its Luxembourg headquarters, where he led ...

HERSHEY, PA. — The Hershey Co. is heating up its Jolly Rancher brand with Heat Wave Gummies. The candies are available in five flavors: mango, pineapple, watermelon, lime and citrus punch. Each gummy ...

Conagra Brands, Inc. is adding breakfast bowls to its Banquet-brand Mega product line. The breakfast bowls offer 30 grams of protein per serving, with meat lovers, bacon, sausage and sausage and gravy ...

Beverage manufacturers are using protein and functional ingredients to drive innovation. Plant-based nutrition company Ripple Foods launched an organic protein milk line. The beverages are formulated ...

in its annual flavor forecast listed three macro trends that will influence new product innovation: nature’s pantry, culinary flair and fiery front ...

CHICAGO — Coco5 has raised $10 million in a recent funding round that was led by Loop Capital. Coco5’s first investment will ...

A federal court judge has struck down a Texas law involving labeling requirements for plant-based and cultivated meat ...

CHICAGO — The American Egg Board (AEB) is leading an accelerator program aimed at supporting food and beverage entrepreneurs ...

By opening the new facility, Little Sesame is expected to create up to 50 new jobs over the coming years. Its team has grown ...