It’s always daiquiri season. Sure, daiquiris are far more popular in warm weather months, I’ll concede that. But it’s always warm somewhere on earth and a daiquiri or even a Papa Doble is sure to hit ...

Add Yahoo as a preferred source to see more of our stories on Google. Frozen mango margaritas on table - Michelle Bottalico/Tasting Table A classic margarita is a popular drink, but making a frozen ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. A bold mix of Tito ...

Mangoes are the undisputed leader of summer fruits. While passionfruit is perfect for garnishing a Christmas pavlova with a bit of tartness, berries are a crowd-pleaser and peaches are a reliable ...

As the temperature skyrockets and summer takes its full swing, it’s time to beat the heat the best way we known how — with a bunch of crisp, fruity cocktails. So, if you’re ready to trade in your ...

Pisco sour is an alcoholic cocktail of Peruvian origin, typical of Peruvian and Chilean cuisine. It is made with pisco, a brandy made by distilling grape wine. Start by putting the mango pieces, ...

Holiday party season is in full swing! Chef Mali Wilson shared a Shrimp and Avocado Mango Cocktail, perfect for entertaining. Get the recipe below and toast with a Modelo Cantarito Style Cerveza.

Chef Manny is making a light & fresh dish that’s perfect for these hot summer temps! You can also cool off with a Don Q Squad- a cocktail made with two types of Don Q rum. Heat up a sauteed pan with ...