OK, you've had your clambake and saved the broth from steaming the clams. You've had an elegant dinner of mussels in wine and saved the extra wine sauce. Now it's time to get on with making the most ...

I'm staying in a rental in a very large campground. But calling it a campground is a misnomer, perhaps resort is a better description. With over 500 sites, it is a small gated community. There's a ...

This ingredient is added to differentiate San Francisco clam chowder from the New England variety, providing a tangy, uniquely Bay Area flavor.

Clam chowder is a white milky or red tomato-y soup with clams and vegetables like onions and potatoes. Arguably, the most famous clam chowder is New England clam chowder. New England clam chowder is a ...

In the kitchen today, we welcome David Crane from Legal Sea Foods making us a New England Clam Chowder. Legal Sea Foods will be celebrating “Chowder Day” on January 15 th with $1 cups and $2 bowls of ...

When you want the best clam chowder you have to start with the highest quality clams. These specific clam chowders all use some of the highest quality clams.

Not everyone likes the same food. That's a given even with the most popular of foods out there. I personally discovered recently I don't really like potato chips anymore. I mean what is wrong with me.