If you've ever tried to stir granulated sugar into your iced bev for a touch of sweetness, you know that it often results in mild aggravation and undesirably gritty drinks. Enter: simple syrup. With ...
Dear Lisa: I have a recipe that calls for 1/2 cup of simple syrup. Where do I find that? What is it for? Thanks, G.T. Dear G.T.: Sugar syrups are used in a variety of recipes -- from mixed drinks and ...
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