The Indiana Gazette

Purchase Line: Nutrition & Food Science teaches about vegetables to third-graders

Students in family and consumer sciences teacher Jessica Subich’s Nutrition & Food Science class went to the elementary ...
TheWrap

‘Lessons in Chemistry’ Review: Brie Larson, Science and Cooking Mix Well in Apple Limited Series

Food and science have been friendly bedfellows for decades. After all, bartenders are keen to study the art of mixology before they serve their first customer. New technology has completely ...
The Washington Post

In ‘Lessons in Chemistry’ and ‘Julia,’ rebels rule the kitchen

“Julia,” the HBO Max show about real-life pioneering cooking-show host Julia Child, and Apple TV’s “Lessons in Chemistry,” which tells the story of a fictionalized female chemist who finds an unlikely ...
Drexel University

Master of Science in Culinary and Food Science

Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...
FoodNavigator

Unleashing sustainable food science: A catalyst for innovation and collaboration

As we navigate the complex challenges of our global food system, the imperative to innovate sustainably has never been more pressing. This World Food Day Katy Askew, MD at IFIS Publishing, suggests ...