Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

I’ve been trying to remember the first time I had cheesecake, but I keep drawing a blank. What I do know is that there has never been a time when presented with options for dessert with cheesecake in ...

We can't resist a good soft and melting cheesecake for dessert :-) Made with condensed milk and garnished with a berry ...

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In the kitchen this morning, we welcome Chef Alison Mountford from Ends & Stems making us Scrappy Sundaes with Bruleed Bananas & Berry Compote. She will also chat with us about the incredible Gil’s ...